Total Fat in KRAFT CHEEZ WHIZ Pasteurized Process Cheese Sauce

21.0 g

No daily-needs percentage shown; see methodology.

of which Saturated Fat: 13.1g

Also high in Phosphorus > 99% Sodium > 98% Calcium > 96% Full food profile

All tracked nutrients in this food

Nutrient Per 100g Percentile
Macronutrients
Total Sugars 6.7 g
> 59%
Protein 12.0 g
> 56%
Fats
Saturated Fat 13.1 g
> 95%
Vitamins
Riboflavin (B2) 0.2 mg
> 70%
Minerals
Phosphorus 806.0 mg
> 99%
Sodium 1638.0 mg
> 98%
Calcium 359.0 mg
> 96%
Zinc 1.6 mg
> 59%

Top sources of Total Fat

Oil, canola 100.0 g Oil, whale, bowhead (Alaska Native) 100.0 g Oil, corn, peanut, and olive 100.0 g Oil, walrus (Alaska Native) 100.0 g Oil, beluga, whale (Alaska Native) 100.0 g Oil, corn and canola 100.0 g Shortening, household, soybean (partially hydrogenated)-cottonseed (partially hydrogenated) 100.0 g Oil, soybean, salad or cooking, (partially hydrogenated) 100.0 g Oil, rice bran 100.0 g Oil, wheat germ 100.0 g
See full Total Fat rankings Dairy and Eggs rankings
Total Fat in foods KRAFT CHEEZ WHIZ Pasteurized Process Cheese Sauce Per 100g · USDA FoodData Central