Total Fat in Persimmons, japanese, dried

0.6 g

No daily-needs percentage shown; see methodology.

Also high in Dietary Fiber > 97% Potassium > 96% Copper > 92% Full food profile

All tracked nutrients in this food

Nutrient Per 100g Percentile
Macronutrients
Dietary Fiber 14.5 g
> 97%
Carbohydrate 73.4 g
> 90%
Vitamins
Vitamin A 38.0 µg
> 67%
Minerals
Potassium 802.0 mg
> 96%
Copper 0.4 mg
> 92%
Manganese 1.4 mg
> 92%
Magnesium 31.0 mg
> 75%
Calcium 25.0 mg
> 55%

Top sources of Total Fat

Oil, canola 100.0 g Oil, whale, bowhead (Alaska Native) 100.0 g Oil, corn, peanut, and olive 100.0 g Oil, walrus (Alaska Native) 100.0 g Oil, beluga, whale (Alaska Native) 100.0 g Oil, corn and canola 100.0 g Shortening, household, soybean (partially hydrogenated)-cottonseed (partially hydrogenated) 100.0 g Oil, soybean, salad or cooking, (partially hydrogenated) 100.0 g Oil, rice bran 100.0 g Oil, wheat germ 100.0 g
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Total Fat in foods Persimmons, japanese, dried Per 100g · USDA FoodData Central