Total Fat in Potatoes, yellow fleshed, roasted, salt added in processing, frozen, unprepared

1.9 g

No daily-needs percentage shown; see methodology.

of which Saturated Fat: 0.2g

Also high in Potassium > 89% Sodium > 74% Carbohydrate > 62% Full food profile

All tracked nutrients in this food

Nutrient Per 100g Percentile
Macronutrients
Carbohydrate 23.4 g
> 62%
Dietary Fiber 2.6 g
> 58%
Vitamins
Vitamin C 6.0 mg
> 57%
Minerals
Potassium 444.0 mg
> 89%
Sodium 338.0 mg
> 74%

Top sources of Total Fat

Oil, canola 100.0 g Oil, whale, bowhead (Alaska Native) 100.0 g Oil, corn, peanut, and olive 100.0 g Oil, walrus (Alaska Native) 100.0 g Oil, beluga, whale (Alaska Native) 100.0 g Oil, corn and canola 100.0 g Shortening, household, soybean (partially hydrogenated)-cottonseed (partially hydrogenated) 100.0 g Oil, soybean, salad or cooking, (partially hydrogenated) 100.0 g Oil, rice bran 100.0 g Oil, wheat germ 100.0 g
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Total Fat in foods Potatoes, yellow fleshed, roasted, salt added in processing, frozen, unprepared Per 100g · USDA FoodData Central