Total Fat in Sauce, white, thin, prepared-from-recipe, with butter

2.6 g

No daily-needs percentage shown; see methodology.

of which Saturated Fat: 1.6g

Also high in Calcium > 86% Vitamin A > 81% Sodium > 63% Full food profile

All tracked nutrients in this food

Nutrient Per 100g Percentile
Macronutrients
Total Sugars 5.3 g
> 55%
Vitamins
Vitamin A 84.0 µg
> 81%
Riboflavin (B2) 0.2 mg
> 61%
Folate 13.0 µg
> 51%
Minerals
Calcium 131.0 mg
> 86%
Sodium 184.0 mg
> 63%

Top sources of Total Fat

Oil, canola 100.0 g Oil, whale, bowhead (Alaska Native) 100.0 g Oil, corn, peanut, and olive 100.0 g Oil, walrus (Alaska Native) 100.0 g Oil, beluga, whale (Alaska Native) 100.0 g Oil, corn and canola 100.0 g Shortening, household, soybean (partially hydrogenated)-cottonseed (partially hydrogenated) 100.0 g Oil, soybean, salad or cooking, (partially hydrogenated) 100.0 g Oil, rice bran 100.0 g Oil, wheat germ 100.0 g
See full Total Fat rankings
Total Fat in foods Sauce, white, thin, prepared-from-recipe, with butter Per 100g · USDA FoodData Central