Total Fat in Soup, cream of asparagus, canned, prepared with equal volume water

1.7 g

No daily-needs percentage shown; see methodology.

of which Saturated Fat: 0.4g

All tracked nutrients in this food

Nutrient Per 100g Percentile
Vitamins
Vitamin A 15.0 µg
> 50%
Minerals
Sodium 402.0 mg
> 78%
Manganese 0.2 mg
> 58%

Top sources of Total Fat