Vitamin E in Restaurant, Chinese, vegetable chow mein, without meat or noodles
0.5 mg
3% of the RDA for adult men (15 mg)
All tracked nutrients in this food
| Nutrient | Per 100g | Percentile |
|---|---|---|
| Fats | ||
| Omega-3 (ALA) | 0.1 g | |
| Omega-6 (Linoleic Acid) | 0.8 g | |
| Vitamins | ||
| Vitamin K | 18.9 µg | |
| Folate | 40.0 µg | |
| Vitamin C | 7.2 mg | |
| Minerals | ||
| Sodium | 344.0 mg | |
| Calcium | 25.0 mg | |
| Manganese | 0.1 mg | |