Total Fat in Burdock root, raw

0.1 g

No daily-needs percentage shown; see methodology.

of which Saturated Fat: 0.0g

Also high in Magnesium > 80% Dietary Fiber > 68% Manganese > 67% Full food profile

All tracked nutrients in this food

Nutrient Per 100g Percentile
Macronutrients
Dietary Fiber 3.3 g
> 68%
Carbohydrate 17.3 g
> 52%
Vitamins
Folate 23.0 µg
> 64%
Vitamin B6 0.2 mg
> 61%
Vitamin E 0.4 mg
> 53%
Minerals
Magnesium 38.0 mg
> 80%
Manganese 0.2 mg
> 67%
Potassium 308.0 mg
> 66%
Calcium 41.0 mg
> 65%

Top sources of Total Fat

Oil, canola 100.0 g Oil, whale, bowhead (Alaska Native) 100.0 g Oil, corn, peanut, and olive 100.0 g Oil, walrus (Alaska Native) 100.0 g Oil, beluga, whale (Alaska Native) 100.0 g Oil, corn and canola 100.0 g Shortening, household, soybean (partially hydrogenated)-cottonseed (partially hydrogenated) 100.0 g Oil, soybean, salad or cooking, (partially hydrogenated) 100.0 g Oil, rice bran 100.0 g Oil, wheat germ 100.0 g
See full Total Fat rankings Vegetables rankings
Total Fat in foods Burdock root, raw Per 100g · USDA FoodData Central