Total Fat in Chicken, skin (drumsticks and thighs), cooked, roasted
44.0 g
No daily-needs percentage shown; see methodology.
of which Saturated Fat: 12.1g
All tracked nutrients in this food
| Nutrient | Per 100g | Percentile |
|---|---|---|
| Macronutrients | ||
| Protein | 16.6 g | |
| Fats | ||
| Saturated Fat | 12.1 g | |
| Omega-3 (ALA) | 0.4 g | |
| Vitamins | ||
| Pantothenic Acid (B5) | 0.9 mg | |
| Vitamin A | 54.0 µg | |
| Choline | 48.9 mg | |
| Niacin (B3) | 5.3 mg | |
| Vitamin B6 | 0.2 mg | |
| Minerals | ||
| Selenium | 17.4 µg | |
| Sodium | 85.0 mg | |