Total Fat in Fast foods, sundae, hot fudge

5.5 g

No daily-needs percentage shown; see methodology.

of which Saturated Fat: 3.2g

Also high in Calcium > 86% Carbohydrate > 68% Vitamin A > 66% Full food profile

All tracked nutrients in this food

Nutrient Per 100g Percentile
Macronutrients
Carbohydrate 30.2 g
> 68%
Fats
Saturated Fat 3.2 g
> 64%
Vitamins
Vitamin A 37.0 µg
> 66%
Riboflavin (B2) 0.2 mg
> 56%
Vitamin E 0.4 mg
> 56%
Minerals
Calcium 131.0 mg
> 86%
Sodium 115.0 mg
> 59%
Potassium 250.0 mg
> 52%

Top sources of Total Fat

Oil, canola 100.0 g Oil, whale, bowhead (Alaska Native) 100.0 g Oil, corn, peanut, and olive 100.0 g Oil, walrus (Alaska Native) 100.0 g Oil, beluga, whale (Alaska Native) 100.0 g Oil, corn and canola 100.0 g Shortening, household, soybean (partially hydrogenated)-cottonseed (partially hydrogenated) 100.0 g Oil, soybean, salad or cooking, (partially hydrogenated) 100.0 g Oil, rice bran 100.0 g Oil, wheat germ 100.0 g
See full Total Fat rankings
Total Fat in foods Fast foods, sundae, hot fudge Per 100g · USDA FoodData Central