Total Fat in Pork, fresh, variety meats and by-products, feet, raw

12.6 g

No daily-needs percentage shown; see methodology.

of which Saturated Fat: 3.6g

Also high in Protein > 81% Calcium > 76% Selenium > 72% Full food profile

All tracked nutrients in this food

Nutrient Per 100g Percentile
Macronutrients
Protein 23.2 g
> 81%
Fats
Saturated Fat 3.6 g
> 68%
Minerals
Calcium 70.0 mg
> 76%
Selenium 23.3 µg
> 72%
Sodium 132.0 mg
> 60%

Top sources of Total Fat

Oil, canola 100.0 g Oil, whale, bowhead (Alaska Native) 100.0 g Oil, corn, peanut, and olive 100.0 g Oil, walrus (Alaska Native) 100.0 g Oil, beluga, whale (Alaska Native) 100.0 g Oil, corn and canola 100.0 g Shortening, household, soybean (partially hydrogenated)-cottonseed (partially hydrogenated) 100.0 g Oil, soybean, salad or cooking, (partially hydrogenated) 100.0 g Oil, rice bran 100.0 g Oil, wheat germ 100.0 g
See full Total Fat rankings Meats rankings
Total Fat in foods Pork, fresh, variety meats and by-products, feet, raw Per 100g · USDA FoodData Central