Niacin (B3) in Pork, fresh, variety meats and by-products, stomach, raw

2.5 mg

Preformed niacin only; tryptophan data was unavailable for this food. Why?

16% of the RDA for adult men (16 mg)

All tracked nutrients in this food

Nutrient Per 100g Percentile
Macronutrients
Protein 16.9 g
> 64%
Fats
Total Fat 10.1 g
> 66%
of which Saturated Fat 4.0 g
> 71%
Vitamins
Choline 194.8 mg
> 99%
Pantothenic Acid (B5) 1.2 mg
> 91%
Riboflavin (B2) 0.2 mg
> 60%
Minerals
Selenium 31.1 µg
> 84%
Copper 0.2 mg
> 76%
Zinc 1.9 mg
> 62%
Sodium 75.0 mg
> 50%

Top sources of Niacin (B3)