Nutrients in Cereals Malt · chocolate, prepared with water, without salt
| Nutrient | Per 100g | All foods |
|---|---|---|
| Macronutrients | ||
| Carbohydrate | 9.2 g | > 36% |
| of which Sugars | 2.2 g | > 32% |
| Dietary Fiber | 0.4 g | > 9% |
| Protein | 1.4 g | > 15% |
| Fats | ||
| Total Fat | 0.1 g | > 3% |
| of which Saturated Fat | 0.0 g | > 8% |
| Vitamins | ||
| Niacin (B3) | 2.6 mg | > 41% |
| Riboflavin (B2) | 0.1 mg | > 46% |
| Thiamine (B1) | 0.1 mg | > 68% |
| Vitamin B6 | 0.3 mg | > 63% |
| Vitamin E | 0.3 mg | > 42% |
| Minerals | ||
| Calcium | 49.0 mg | > 69% |
| Iron | 5.6 mg | > 93% |
| Magnesium | 4.0 mg | > 5% |
| Phosphorus | 16.0 mg | > 9% |
| Potassium | 32.0 mg | > 5% |
| Sodium | 1.0 mg | > 1% |
| Zinc | 0.2 mg | > 15% |