Nutrients in Salad dressing, french, home recipe
| Nutrient | Per 100g | All foods |
|---|---|---|
| Macronutrients | ||
| Carbohydrate | 3.4 g | > 16% |
| Protein | 0.1 g | > 1% |
| Fats | ||
| Total Fat | 70.2 g | > 98% |
| of which Saturated Fat | 12.6 g | > 94% |
| Vitamins | ||
| Niacin (B3) | 0.1 mg | > 6% |
| Riboflavin (B2) | 0.0 mg | > 6% |
| Thiamine (B1) | 0.0 mg | > 4% |
| Vitamin A | 26.0 µg | > 60% |
| Vitamin C | 0.6 mg | > 17% |
| Vitamin E | 8.0 mg | > 97% |
| Minerals | ||
| Calcium | 6.0 mg | > 12% |
| Iron | 0.2 mg | > 9% |
| Phosphorus | 3.0 mg | > 1% |
| Potassium | 24.0 mg | > 4% |
| Selenium | 1.6 µg | > 22% |
| Sodium | 658.0 mg | > 88% |