Nutrients in Beverages Orange · Orange drink, breakfast type, with juice and pulp, frozen concentrate, prepared with water
| Nutrient | Per 100g | All foods |
|---|---|---|
| Macronutrients | ||
| Carbohydrate | 11.3 g | > 40% |
| of which Sugars | 11.1 g | > 72% |
| Protein | 0.1 g | > 1% |
| Fats | ||
| Saturated Fat | 0.0 g | > 0% |
| Vitamins | ||
| Niacin (B3) | 0.3 mg | > 9% |
| Pantothenic Acid (B5) | 0.2 mg | > 21% |
| Riboflavin (B2) | 1.0 mg | > 97% |
| Thiamine (B1) | 0.1 mg | > 60% |
| Vitamin B6 | 0.1 mg | > 28% |
| Vitamin C | 55.1 mg | > 94% |
| Vitamin E | 0.0 mg | > 2% |
| Minerals | ||
| Calcium | 118.0 mg | > 84% |
| Copper | 0.1 mg | > 54% |
| Fluoride | 50.5 µg | > 82% |
| Iron | 0.1 mg | > 4% |
| Magnesium | 11.0 mg | > 18% |
| Manganese | 0.0 mg | > 20% |
| Phosphorus | 33.0 mg | > 17% |
| Potassium | 167.0 mg | > 32% |
| Sodium | 10.0 mg | > 15% |
| Zinc | 0.0 mg | > 3% |