Nutrients in School Lunch · pizza, TONY'S SMARTPIZZA Whole Grain 4x6 Pepperoni Pizza 50/50 Cheese, frozen
| Nutrient | Per 100g | All foods |
|---|---|---|
| Macronutrients | ||
| Carbohydrate | 28.8 g | > 67% |
| of which Sugars | 7.2 g | > 60% |
| Dietary Fiber | 4.1 g | > 74% |
| Protein | 12.1 g | > 56% |
| Fats | ||
| Total Fat | 8.2 g | > 60% |
| of which Saturated Fat | 2.8 g | > 61% |
| Vitamins | ||
| Niacin (B3) | 3.5 mg | > 47% |
| Riboflavin (B2) | 0.3 mg | > 83% |
| Thiamine (B1) | 0.3 mg | > 83% |
| Vitamin B12 | 2.0 µg | > 70% |
| Vitamin B6 | 0.2 mg | > 53% |
| Minerals | ||
| Calcium | 192.0 mg | > 92% |
| Iron | 2.6 mg | > 77% |
| Magnesium | 49.0 mg | > 85% |
| Phosphorus | 300.0 mg | > 88% |
| Potassium | 363.0 mg | > 79% |
| Sodium | 470.0 mg | > 81% |
| Zinc | 2.4 mg | > 68% |