Nutrients in SILK Coffee, soymilk
| Nutrient | Per 100g | All foods | Legumes |
|---|---|---|---|
| Macronutrients | |||
| Carbohydrate | 10.3 g | > 38% | > 28% |
| of which Sugars | 9.5 g | > 67% | > 88% |
| Protein | 2.1 g | > 20% | > 2% |
| Fats | |||
| Total Fat | 1.4 g | > 28% | |
| of which Saturated Fat | 0.2 g | > 22% | |
| Vitamins | |||
| Riboflavin (B2) | 0.2 mg | > 61% | |
| Vitamin B12 | 0.4 µg | > 27% | |
| Minerals | |||
| Calcium | 123.0 mg | > 85% | > 64% |
| Potassium | 132.0 mg | > 23% | > 14% |
| Sodium | 41.0 mg | > 26% | |
| Zinc | 0.4 mg | > 25% | > 10% |