Nutrients in Snacks Fritolay · Multigrain Snack, Harvest Cheddar flavor
| Nutrient | Per 100g | All foods |
|---|---|---|
| Macronutrients | ||
| Carbohydrate | 64.7 g | > 85% |
| of which Sugars | 7.0 g | > 60% |
| Dietary Fiber | 8.1 g | > 89% |
| Protein | 8.1 g | > 45% |
| Fats | ||
| Total Fat | 22.2 g | > 87% |
| of which Saturated Fat | 2.9 g | > 62% |
| Vitamins | ||
| Niacin (B3) | 2.0 mg | > 36% |
| Riboflavin (B2) | 0.1 mg | > 38% |
| Thiamine (B1) | 0.2 mg | > 71% |
| Vitamin A | 22.0 µg | > 56% |
| Vitamin B6 | 0.3 mg | > 63% |
| Vitamin C | 0.9 mg | > 25% |
| Minerals | ||
| Calcium | 41.0 mg | > 65% |
| Iron | 1.4 mg | > 52% |
| Magnesium | 61.0 mg | > 88% |
| Phosphorus | 245.0 mg | > 81% |
| Potassium | 238.0 mg | > 49% |
| Sodium | 705.0 mg | > 90% |
| Zinc | 1.3 mg | > 55% |