Nutrients in Soup Chicken · chicken broth or bouillon, dry, prepared with water
| Nutrient | Per 100g | All foods |
|---|---|---|
| Macronutrients | ||
| Carbohydrate | 0.3 g | > 4% |
| of which Sugars | 0.3 g | > 5% |
| Protein | 0.3 g | > 3% |
| Fats | ||
| Total Fat | 0.2 g | > 11% |
| of which Saturated Fat | 0.1 g | > 12% |
| Vitamins | ||
| Choline | 1.9 mg | > 5% |
| Folate | 1.0 µg | > 1% |
| Niacin (B3) | 0.0 mg | > 2% |
| Pantothenic Acid (B5) | 0.0 mg | > 1% |
| Riboflavin (B2) | 0.0 mg | > 1% |
| Thiamine (B1) | 0.0 mg | > 0% |
| Vitamin B6 | 0.0 mg | > 0% |
| Vitamin E | 0.0 mg | > 0% |
| Minerals | ||
| Calcium | 6.0 mg | > 11% |
| Copper | 0.0 mg | > 3% |
| Fluoride | 70.0 µg | > 90% |
| Iron | 0.0 mg | > 1% |
| Magnesium | 2.0 mg | > 2% |
| Manganese | 0.0 mg | > 2% |
| Phosphorus | 3.0 mg | > 1% |
| Potassium | 6.0 mg | > 1% |
| Selenium | 0.5 µg | > 9% |
| Sodium | 401.0 mg | > 78% |
| Zinc | 0.0 mg | > 1% |