Nutrients in Snacks, yucca (cassava) chips, salted
| Nutrient | Per 100g | All foods |
|---|---|---|
| Macronutrients | ||
| Carbohydrate | 69.2 g | > 87% |
| of which Sugars | 3.4 g | > 43% |
| Dietary Fiber | 3.7 g | > 71% |
| Protein | 1.3 g | > 15% |
| Fats | ||
| Omega-3 (ALA) | 0.1 g | > 50% |
| Total Fat | 25.9 g | > 90% |
| of which Saturated Fat | 8.7 g | > 88% |
| Vitamins | ||
| Niacin (B3) | 1.2 mg | > 28% |
| Pantothenic Acid (B5) | 0.9 mg | > 82% |
| Riboflavin (B2) | 0.0 mg | > 9% |
| Thiamine (B1) | 0.1 mg | > 29% |
| Vitamin B6 | 0.1 mg | > 44% |
| Vitamin E | 2.8 mg | > 91% |
| Vitamin K | 5.3 µg | > 68% |
| Minerals | ||
| Calcium | 52.0 mg | > 70% |
| Copper | 0.1 mg | > 62% |
| Iron | 0.7 mg | > 30% |
| Magnesium | 46.0 mg | > 84% |
| Manganese | 0.3 mg | > 71% |
| Phosphorus | 99.0 mg | > 36% |
| Potassium | 868.0 mg | > 97% |
| Selenium | 4.9 µg | > 37% |
| Sodium | 296.0 mg | > 71% |
| Zinc | 0.8 mg | > 45% |