Nutrients in Babyfood Fruit · fruit, prunes with tapioca, without ascorbic acid, strained
| Nutrient | Per 100g | All foods |
|---|---|---|
| Macronutrients | ||
| Carbohydrate | 18.5 g | > 54% |
| of which Sugars | 11.0 g | > 71% |
| Dietary Fiber | 2.7 g | > 60% |
| Protein | 0.6 g | > 7% |
| Fats | ||
| Total Fat | 0.1 g | > 4% |
| of which Saturated Fat | 0.0 g | > 2% |
| Vitamins | ||
| Choline | 1.1 mg | > 4% |
| Folate | 1.0 µg | > 2% |
| Niacin (B3) | 0.5 mg | > 15% |
| Pantothenic Acid (B5) | 0.1 mg | > 16% |
| Riboflavin (B2) | 0.1 mg | > 26% |
| Thiamine (B1) | 0.0 mg | > 13% |
| Vitamin A | 23.0 µg | > 58% |
| Vitamin B6 | 0.1 mg | > 31% |
| Vitamin C | 0.8 mg | > 23% |
| Vitamin E | 0.6 mg | > 67% |
| Vitamin K | 15.6 µg | > 84% |
| Minerals | ||
| Calcium | 15.0 mg | > 39% |
| Copper | 0.1 mg | > 28% |
| Iron | 0.3 mg | > 17% |
| Magnesium | 10.0 mg | > 16% |
| Phosphorus | 15.0 mg | > 8% |
| Potassium | 177.0 mg | > 34% |
| Selenium | 0.5 µg | > 9% |
| Sodium | 5.0 mg | > 10% |
| Zinc | 0.1 mg | > 8% |