Nutrients in KRAFT VELVEETA LIGHT Reduced Fat Pasteurized Process Cheese Product
| Nutrient | Per 100g | All foods | Dairy and Eggs |
|---|---|---|---|
| Macronutrients | |||
| Carbohydrate | 11.8 g | > 42% | > 71% |
| of which Sugars | 8.5 g | > 65% | > 70% |
| Protein | 19.6 g | > 70% | > 71% |
| Fats | |||
| Total Fat | 10.6 g | > 67% | > 52% |
| of which Saturated Fat | 7.1 g | > 84% | > 57% |
| Vitamins | |||
| Riboflavin (B2) | 0.7 mg | > 95% | > 91% |
| Vitamin C | 0.1 mg | > 2% | |
| Minerals | |||
| Calcium | 574.0 mg | > 98% | > 75% |
| Iron | 0.1 mg | > 7% | |
| Phosphorus | 1024.0 mg | > 99% | > 99% |
| Potassium | 345.0 mg | > 75% | > 90% |
| Sodium | 1586.0 mg | > 98% | > 95% |
| Zinc | 2.5 mg | > 69% | > 70% |