Peanut Butter

Legumes 12 variants

Peanut Butter is consistently high in these nutrients across all variants, regardless of preparation or processing.

Biotin (B7) > 99% Vitamin A > 98% Magnesium > 96% Vitamin E > 95% Total Fat > 94% Niacin (B3) > 93% Potassium > 93% Manganese > 92% Copper > 91% Phenylalanine > 91% Phosphorus > 90% Pantothenic Acid (B5) > 82% Saturated Fat > 80% Dietary Fiber > 79% Protein > 78% Folate > 71% Zinc > 70%

Select a nutrient to see how the 12 variants compare.