Nutrients in Salad dressing, mayonnaise-type, light
| Nutrient | Per 100g | All foods |
|---|---|---|
| Macronutrients | ||
| Carbohydrate | 16.4 g | > 51% |
| of which Sugars | 6.7 g | > 59% |
| Protein | 0.7 g | > 8% |
| Fats | ||
| Total Fat | 10.0 g | > 65% |
| of which Saturated Fat | 1.5 g | > 45% |
| Vitamins | ||
| Choline | 14.6 mg | > 33% |
| Folate | 6.0 µg | > 26% |
| Niacin (B3) | 0.0 mg | > 0% |
| Riboflavin (B2) | 0.0 mg | > 11% |
| Thiamine (B1) | 0.0 mg | > 4% |
| Vitamin A | 2.0 µg | > 12% |
| Vitamin B12 | 0.0 µg | > 4% |
| Vitamin B6 | 0.0 mg | > 2% |
| Vitamin E | 0.7 mg | > 71% |
| Vitamin K | 19.5 µg | > 86% |
| Minerals | ||
| Calcium | 5.0 mg | > 9% |
| Copper | 0.0 mg | > 5% |
| Iron | 0.1 mg | > 6% |
| Magnesium | 2.0 mg | > 3% |
| Phosphorus | 13.0 mg | > 7% |
| Potassium | 36.0 mg | > 6% |
| Selenium | 0.4 µg | > 7% |
| Sodium | 833.0 mg | > 92% |
| Zinc | 0.1 mg | > 6% |