Nutrients in Sauce Pesto · ready-to-serve, refrigerated
| Nutrient | Per 100g | All foods |
|---|---|---|
| Macronutrients | ||
| Carbohydrate | 10.1 g | > 37% |
| of which Sugars | 6.3 g | > 58% |
| Dietary Fiber | 1.8 g | > 41% |
| Protein | 9.8 g | > 50% |
| Fats | ||
| Omega-3 (ALA) | 1.3 g | > 97% |
| Total Fat | 37.6 g | > 95% |
| of which Saturated Fat | 7.1 g | > 84% |
| Vitamins | ||
| Niacin (B3) | 0.5 mg | > 15% |
| Pantothenic Acid (B5) | 1.7 mg | > 96% |
| Riboflavin (B2) | 0.7 mg | > 95% |
| Thiamine (B1) | 0.2 mg | > 71% |
| Vitamin A | 77.0 µg | > 80% |
| Vitamin B6 | 0.1 mg | > 45% |
| Vitamin E | 7.3 mg | > 96% |
| Vitamin K | 151.1 µg | > 98% |
| Minerals | ||
| Calcium | 306.0 mg | > 95% |
| Copper | 0.1 mg | > 43% |
| Iron | 0.6 mg | > 25% |
| Magnesium | 47.0 mg | > 84% |
| Manganese | 0.6 mg | > 84% |
| Phosphorus | 273.0 mg | > 86% |
| Potassium | 560.0 mg | > 93% |
| Sodium | 603.0 mg | > 86% |
| Zinc | 1.3 mg | > 55% |