Nutrients in Sauce, tomato chili sauce, bottled, with salt
| Nutrient | Per 100g | All foods |
|---|---|---|
| Macronutrients | ||
| Carbohydrate | 19.8 g | > 56% |
| of which Sugars | 13.3 g | > 76% |
| Dietary Fiber | 2.4 g | > 54% |
| Protein | 2.5 g | > 23% |
| Fats | ||
| Total Fat | 0.3 g | > 13% |
| of which Saturated Fat | 0.0 g | > 10% |
| Vitamins | ||
| Choline | 13.7 mg | > 31% |
| Folate | 9.0 µg | > 40% |
| Niacin (B3) | 1.6 mg | > 32% |
| Riboflavin (B2) | 0.1 mg | > 25% |
| Thiamine (B1) | 0.1 mg | > 54% |
| Vitamin A | 34.0 µg | > 65% |
| Vitamin B6 | 0.2 mg | > 50% |
| Vitamin C | 16.0 mg | > 75% |
| Vitamin E | 1.9 mg | > 88% |
| Vitamin K | 5.2 µg | > 68% |
| Minerals | ||
| Calcium | 20.0 mg | > 48% |
| Copper | 0.1 mg | > 67% |
| Iron | 0.8 mg | > 33% |
| Magnesium | 12.0 mg | > 21% |
| Phosphorus | 52.0 mg | > 24% |
| Potassium | 370.0 mg | > 81% |
| Selenium | 1.1 µg | > 19% |
| Sodium | 1338.0 mg | > 98% |
| Zinc | 0.2 mg | > 13% |