Nutrients in Candies Chocolate · chocolate covered, caramel with nuts
| Nutrient | Per 100g | All foods |
|---|---|---|
| Macronutrients | ||
| Carbohydrate | 60.7 g | > 82% |
| of which Sugars | 41.4 g | > 92% |
| Dietary Fiber | 4.3 g | > 76% |
| Protein | 9.5 g | > 49% |
| Fats | ||
| Total Fat | 21.0 g | > 85% |
| of which Saturated Fat | 4.7 g | > 75% |
| Vitamins | ||
| Choline | 33.9 mg | > 55% |
| Folate | 92.0 µg | > 85% |
| Niacin (B3) | 4.8 mg | > 53% |
| Riboflavin (B2) | 0.2 mg | > 48% |
| Thiamine (B1) | 0.0 mg | > 23% |
| Vitamin A | 42.0 µg | > 69% |
| Vitamin B6 | 0.2 mg | > 50% |
| Vitamin C | 1.4 mg | > 34% |
| Vitamin E | 1.1 mg | > 80% |
| Vitamin K | 3.2 µg | > 58% |
| Minerals | ||
| Calcium | 78.0 mg | > 77% |
| Copper | 0.6 mg | > 94% |
| Iron | 1.7 mg | > 59% |
| Magnesium | 81.0 mg | > 90% |
| Phosphorus | 166.0 mg | > 53% |
| Potassium | 445.0 mg | > 89% |
| Selenium | 2.8 µg | > 30% |
| Sodium | 156.0 mg | > 62% |
| Zinc | 1.9 mg | > 62% |