Nutrients in Mcdonalds Hotcakes · Hotcakes (plain)
| Nutrient | Per 100g | All foods |
|---|---|---|
| Macronutrients | ||
| Carbohydrate | 38.3 g | > 72% |
| of which Sugars | 8.8 g | > 66% |
| Dietary Fiber | 1.4 g | > 31% |
| Protein | 6.0 g | > 39% |
| Fats | ||
| Omega-3 (ALA) | 0.3 g | > 86% |
| Total Fat | 5.8 g | > 52% |
| of which Saturated Fat | 1.2 g | > 40% |
| Vitamins | ||
| Niacin (B3) | 2.2 mg | > 38% |
| Pantothenic Acid (B5) | 0.7 mg | > 72% |
| Riboflavin (B2) | 0.3 mg | > 75% |
| Thiamine (B1) | 0.3 mg | > 81% |
| Vitamin A | 3.0 µg | > 20% |
| Vitamin B6 | 0.1 mg | > 29% |
| Vitamin E | 0.7 mg | > 71% |
| Minerals | ||
| Calcium | 84.0 mg | > 78% |
| Copper | 0.1 mg | > 50% |
| Iron | 1.8 mg | > 62% |
| Magnesium | 19.0 mg | > 38% |
| Manganese | 0.3 mg | > 69% |
| Phosphorus | 260.0 mg | > 84% |
| Potassium | 173.0 mg | > 33% |
| Sodium | 358.0 mg | > 75% |
| Zinc | 0.4 mg | > 28% |