Nutrients in Mcdonalds Sausage · Sausage Biscuit with Egg
| Nutrient | Per 100g | All foods |
|---|---|---|
| Macronutrients | ||
| Carbohydrate | 19.3 g | > 55% |
| of which Sugars | 1.4 g | > 24% |
| Dietary Fiber | 0.8 g | > 17% |
| Protein | 11.3 g | > 54% |
| Fats | ||
| Total Fat | 22.3 g | > 87% |
| of which Saturated Fat | 8.6 g | > 88% |
| Vitamins | ||
| Niacin (B3) | 3.0 mg | > 43% |
| Pantothenic Acid (B5) | 0.7 mg | > 72% |
| Riboflavin (B2) | 0.4 mg | > 88% |
| Thiamine (B1) | 0.3 mg | > 82% |
| Vitamin A | 64.0 µg | > 77% |
| Vitamin B12 | 0.6 µg | > 39% |
| Vitamin B6 | 0.1 mg | > 47% |
| Vitamin E | 1.0 mg | > 78% |
| Minerals | ||
| Calcium | 58.0 mg | > 72% |
| Copper | 0.1 mg | > 41% |
| Iron | 2.0 mg | > 66% |
| Magnesium | 13.0 mg | > 23% |
| Manganese | 0.1 mg | > 55% |
| Phosphorus | 303.0 mg | > 89% |
| Potassium | 165.0 mg | > 31% |
| Sodium | 664.0 mg | > 88% |
| Zinc | 1.0 mg | > 49% |