Nutrients in PIZZA HUT 14" Pepperoni Pizza, THIN 'N CRISPY Crust
| Nutrient | Per 100g | All foods |
|---|---|---|
| Macronutrients | ||
| Carbohydrate | 32.7 g | > 70% |
| of which Sugars | 2.8 g | > 37% |
| Dietary Fiber | 2.1 g | > 49% |
| Protein | 14.1 g | > 60% |
| Fats | ||
| Omega-3 (ALA) | 0.3 g | > 83% |
| Total Fat | 16.2 g | > 79% |
| of which Saturated Fat | 6.7 g | > 83% |
| Vitamins | ||
| Niacin (B3) | 4.5 mg | > 52% |
| Riboflavin (B2) | 0.2 mg | > 67% |
| Thiamine (B1) | 0.3 mg | > 83% |
| Vitamin B12 | 0.7 µg | > 43% |
| Vitamin B6 | 0.1 mg | > 39% |
| Vitamin C | 2.8 mg | > 45% |
| Minerals | ||
| Calcium | 196.0 mg | > 92% |
| Copper | 0.1 mg | > 63% |
| Iron | 2.8 mg | > 79% |
| Magnesium | 25.0 mg | > 64% |
| Manganese | 0.4 mg | > 79% |
| Phosphorus | 244.0 mg | > 81% |
| Potassium | 222.0 mg | > 45% |
| Selenium | 23.0 µg | > 71% |
| Sodium | 967.0 mg | > 95% |
| Zinc | 1.6 mg | > 59% |