Nutrients in Rice and vermicelli mix, chicken flavor, prepared with 80% margarine
| Nutrient | Per 100g | All foods |
|---|---|---|
| Macronutrients | ||
| Carbohydrate | 23.5 g | > 62% |
| of which Sugars | 0.6 g | > 13% |
| Dietary Fiber | 0.7 g | > 14% |
| Protein | 2.6 g | > 24% |
| Fats | ||
| Omega-3 (ALA) | 0.1 g | > 70% |
| Total Fat | 3.5 g | > 40% |
| of which Saturated Fat | 0.7 g | > 33% |
| Vitamins | ||
| Choline | 3.8 mg | > 9% |
| Niacin (B3) | 1.4 mg | > 31% |
| Pantothenic Acid (B5) | 0.2 mg | > 18% |
| Riboflavin (B2) | 0.0 mg | > 9% |
| Thiamine (B1) | 0.1 mg | > 68% |
| Vitamin A | 42.0 µg | > 69% |
| Vitamin B6 | 0.1 mg | > 19% |
| Vitamin E | 0.3 mg | > 42% |
| Minerals | ||
| Calcium | 7.0 mg | > 15% |
| Copper | 0.1 mg | > 26% |
| Iron | 0.9 mg | > 39% |
| Magnesium | 10.0 mg | > 15% |
| Manganese | 0.3 mg | > 73% |
| Phosphorus | 36.0 mg | > 19% |
| Potassium | 58.0 mg | > 8% |
| Selenium | 9.5 µg | > 46% |
| Sodium | 377.0 mg | > 76% |
| Zinc | 0.5 mg | > 30% |