| dehydrated (low moisture), sulfured, uncooked | | > 95% |
| dried, sulfured, uncooked | | > 89% |
| dehydrated (low moisture), sulfured, stewed | | > 24% |
| raw, granny smith, with skin (Includes foods for USDA's Food Distribution Program) | | > 20% |
| raw, fuji, with skin (Includes foods for USDA's Food Distribution Program) | | > 18% |
| raw, gala, with skin (Includes foods for USDA's Food Distribution Program) | | > 18% |
| raw, with skin (Includes foods for USDA's Food Distribution Program) | | > 17% |
| dried, sulfured, stewed, without added sugar | | > 17% |
| raw, red delicious, with skin (Includes foods for USDA's Food Distribution Program) | | > 16% |
| raw, golden delicious, with skin | | > 16% |
| dried, sulfured, stewed, with added sugar | | > 15% |
| red delicious, with skin, raw | | > 14% |
| raw, without skin, cooked, microwave | | > 14% |
| raw, without skin | | > 14% |
| raw, without skin, cooked, boiled | | > 13% |
| frozen, unsweetened, unheated (Includes foods for USDA's Food Distribution Program) | | > 11% |
| frozen, unsweetened, heated (Includes foods for USDA's Food Distribution Program) | | > 11% |
| canned, sweetened, sliced, drained, heated | | > 10% |