Nutrients in Soup Chunky · chunky vegetable, canned, ready-to-serve
| Nutrient | Per 100g | All foods |
|---|---|---|
| Macronutrients | ||
| Carbohydrate | 7.9 g | > 32% |
| of which Sugars | 1.6 g | > 25% |
| Dietary Fiber | 1.1 g | > 25% |
| Protein | 1.1 g | > 13% |
| Fats | ||
| Total Fat | 0.4 g | > 15% |
| of which Saturated Fat | 0.0 g | > 10% |
| Vitamins | ||
| Choline | 7.0 mg | > 17% |
| Folate | 7.0 µg | > 31% |
| Niacin (B3) | 0.5 mg | > 16% |
| Pantothenic Acid (B5) | 0.2 mg | > 19% |
| Riboflavin (B2) | 0.0 mg | > 16% |
| Thiamine (B1) | 0.0 mg | > 16% |
| Vitamin A | 52.0 µg | > 73% |
| Vitamin B6 | 0.1 mg | > 25% |
| Vitamin C | 0.7 mg | > 20% |
| Vitamin E | 0.2 mg | > 26% |
| Vitamin K | 8.1 µg | > 76% |
| Minerals | ||
| Calcium | 18.0 mg | > 45% |
| Copper | 0.0 mg | > 16% |
| Iron | 0.5 mg | > 23% |
| Magnesium | 10.0 mg | > 16% |
| Manganese | 0.1 mg | > 50% |
| Phosphorus | 29.0 mg | > 15% |
| Potassium | 180.0 mg | > 35% |
| Selenium | 2.9 µg | > 30% |
| Sodium | 267.0 mg | > 70% |
| Zinc | 0.2 mg | > 17% |