Nutrients in Babyfood Dinner · spaghetti and tomato and meat, toddler
| Nutrient | Per 100g | All foods |
|---|---|---|
| Macronutrients | ||
| Carbohydrate | 10.8 g | > 39% |
| Protein | 5.3 g | > 37% |
| Fats | ||
| Total Fat | 1.0 g | > 24% |
| Vitamins | ||
| Folate | 50.0 µg | > 77% |
| Niacin (B3) | 2.6 mg | > 41% |
| Riboflavin (B2) | 0.1 mg | > 33% |
| Thiamine (B1) | 0.1 mg | > 37% |
| Vitamin A | 22.0 µg | > 57% |
| Vitamin B12 | 0.2 µg | > 18% |
| Vitamin B6 | 0.1 mg | > 32% |
| Vitamin C | 4.1 mg | > 51% |
| Minerals | ||
| Calcium | 22.0 mg | > 51% |
| Copper | 0.0 mg | > 7% |
| Iron | 0.9 mg | > 37% |
| Magnesium | 15.0 mg | > 28% |
| Phosphorus | 45.0 mg | > 22% |
| Potassium | 163.0 mg | > 31% |
| Selenium | 8.4 µg | > 44% |
| Sodium | 239.0 mg | > 67% |
| Zinc | 0.5 mg | > 31% |
| Amino Acids | ||
| Histidine | 0.1 g | > 27% |
| Isoleucine | 0.3 g | > 29% |
| Leucine | 0.4 g | > 26% |
| Lysine | 0.3 g | > 32% |
| Methionine | 0.1 g | > 28% |
| Phenylalanine | 0.2 g | > 25% |
| Threonine | 0.2 g | > 27% |
| Tryptophan | 0.1 g | > 26% |
| Valine | 0.3 g | > 27% |