Nutrients in Cookies Animal · animal, with frosting or icing
| Nutrient | Per 100g | All foods |
|---|---|---|
| Macronutrients | ||
| Carbohydrate | 70.1 g | > 88% |
| of which Sugars | 41.1 g | > 92% |
| Dietary Fiber | 0.9 g | > 19% |
| Protein | 3.0 g | > 26% |
| Fats | ||
| Total Fat | 24.1 g | > 88% |
| of which Saturated Fat | 16.2 g | > 96% |
| Vitamins | ||
| Choline | 3.5 mg | > 9% |
| Folate | 94.0 µg | > 86% |
| Niacin (B3) | 2.4 mg | > 40% |
| Riboflavin (B2) | 0.1 mg | > 46% |
| Thiamine (B1) | 0.3 mg | > 80% |
| Vitamin B6 | 0.0 mg | > 3% |
| Vitamin E | 0.9 mg | > 77% |
| Vitamin K | 6.0 µg | > 71% |
| Minerals | ||
| Calcium | 6.0 mg | > 12% |
| Copper | 0.1 mg | > 23% |
| Iron | 1.6 mg | > 56% |
| Magnesium | 7.0 mg | > 10% |
| Phosphorus | 5.0 mg | > 2% |
| Potassium | 96.0 mg | > 15% |
| Selenium | 11.3 µg | > 49% |
| Sodium | 257.0 mg | > 69% |
| Zinc | 0.2 mg | > 18% |
| Amino Acids | ||
| Histidine | 0.1 g | > 18% |
| Isoleucine | 0.1 g | > 16% |
| Leucine | 0.2 g | > 18% |
| Lysine | 0.1 g | > 10% |
| Methionine | 0.1 g | > 19% |
| Phenylalanine | 0.2 g | > 21% |
| Threonine | 0.1 g | > 15% |
| Tryptophan | 0.0 g | > 20% |
| Valine | 0.1 g | > 15% |