Nutrients in Soup Cream · cream of chicken, canned, condensed, reduced sodium
| Nutrient | Per 100g | All foods |
|---|---|---|
| Macronutrients | ||
| Carbohydrate | 9.5 g | > 36% |
| of which Sugars | 0.4 g | > 8% |
| Dietary Fiber | 0.4 g | > 9% |
| Protein | 1.8 g | > 18% |
| Fats | ||
| Total Fat | 1.3 g | > 27% |
| of which Saturated Fat | 0.5 g | > 29% |
| Vitamins | ||
| Choline | 8.5 mg | > 21% |
| Folate | 4.0 µg | > 17% |
| Niacin (B3) | 0.6 mg | > 18% |
| Pantothenic Acid (B5) | 0.0 mg | > 4% |
| Riboflavin (B2) | 0.0 mg | > 7% |
| Thiamine (B1) | 0.0 mg | > 1% |
| Vitamin A | 25.0 µg | > 59% |
| Vitamin B12 | 0.1 µg | > 4% |
| Vitamin B6 | 0.0 mg | > 3% |
| Vitamin E | 0.1 mg | > 11% |
| Vitamin K | 0.7 µg | > 18% |
| Minerals | ||
| Calcium | 11.0 mg | > 27% |
| Copper | 0.0 mg | > 13% |
| Iron | 0.2 mg | > 9% |
| Magnesium | 2.0 mg | > 3% |
| Manganese | 0.1 mg | > 44% |
| Phosphorus | 23.0 mg | > 12% |
| Potassium | 272.0 mg | > 57% |
| Selenium | 6.3 µg | > 40% |
| Sodium | 357.0 mg | > 75% |
| Zinc | 0.1 mg | > 11% |