Nutrients in Snacks Tortilla · taco-flavor
| Nutrient | Per 100g | All foods |
|---|---|---|
| Macronutrients | ||
| Carbohydrate | 63.1 g | > 84% |
| Dietary Fiber | 5.3 g | > 81% |
| Protein | 7.9 g | > 45% |
| Fats | ||
| Total Fat | 24.2 g | > 88% |
| of which Saturated Fat | 4.6 g | > 75% |
| Vitamins | ||
| Folate | 21.0 µg | > 63% |
| Niacin (B3) | 3.1 mg | > 44% |
| Pantothenic Acid (B5) | 0.3 mg | > 32% |
| Riboflavin (B2) | 0.2 mg | > 61% |
| Thiamine (B1) | 0.2 mg | > 77% |
| Vitamin A | 45.0 µg | > 70% |
| Vitamin B6 | 0.3 mg | > 66% |
| Vitamin C | 0.9 mg | > 26% |
| Minerals | ||
| Calcium | 155.0 mg | > 90% |
| Copper | 0.2 mg | > 78% |
| Iron | 2.0 mg | > 66% |
| Magnesium | 88.0 mg | > 91% |
| Manganese | 0.4 mg | > 80% |
| Phosphorus | 239.0 mg | > 80% |
| Potassium | 217.0 mg | > 44% |
| Selenium | 6.7 µg | > 40% |
| Sodium | 787.0 mg | > 92% |
| Zinc | 1.3 mg | > 54% |
| Amino Acids | ||
| Histidine | 0.2 g | > 38% |
| Isoleucine | 0.3 g | > 33% |
| Leucine | 0.9 g | > 42% |
| Lysine | 0.3 g | > 31% |
| Methionine | 0.2 g | > 36% |
| Phenylalanine | 0.4 g | > 34% |
| Threonine | 0.3 g | > 34% |
| Tryptophan | 0.1 g | > 27% |
| Valine | 0.4 g | > 35% |