Nutrients in PAPA JOHN'S 14" The Works Pizza, Original Crust
| Nutrient | Per 100g | All foods |
|---|---|---|
| Macronutrients | ||
| Carbohydrate | 26.7 g | > 65% |
| of which Sugars | 4.8 g | > 53% |
| Dietary Fiber | 2.5 g | > 56% |
| Protein | 10.3 g | > 51% |
| Fats | ||
| Total Fat | 10.2 g | > 66% |
| of which Saturated Fat | 3.8 g | > 69% |
| Vitamins | ||
| Folate | 92.0 µg | > 85% |
| Niacin (B3) | 5.0 mg | > 54% |
| Pantothenic Acid (B5) | 0.3 mg | > 36% |
| Riboflavin (B2) | 0.3 mg | > 80% |
| Thiamine (B1) | 0.2 mg | > 77% |
| Vitamin A | 31.0 µg | > 63% |
| Vitamin B12 | 0.7 µg | > 44% |
| Vitamin E | 1.1 mg | > 80% |
| Vitamin K | 5.6 µg | > 70% |
| Minerals | ||
| Calcium | 99.0 mg | > 81% |
| Copper | 0.1 mg | > 72% |
| Iron | 1.5 mg | > 54% |
| Magnesium | 21.0 mg | > 45% |
| Manganese | 0.3 mg | > 71% |
| Phosphorus | 160.0 mg | > 51% |
| Potassium | 160.0 mg | > 30% |
| Selenium | 26.8 µg | > 78% |
| Sodium | 570.0 mg | > 85% |
| Zinc | 1.0 mg | > 48% |
| Amino Acids | ||
| Histidine | 0.3 g | > 41% |
| Isoleucine | 0.4 g | > 39% |
| Leucine | 0.8 g | > 40% |
| Lysine | 0.5 g | > 39% |
| Methionine | 0.2 g | > 37% |
| Phenylalanine | 0.5 g | > 42% |
| Threonine | 0.4 g | > 41% |
| Tryptophan | 0.1 g | > 36% |
| Valine | 0.5 g | > 39% |