Nutrients in Salad dressing, coleslaw
| Nutrient | Per 100g | All foods |
|---|---|---|
| Macronutrients | ||
| Carbohydrate | 22.4 g | > 60% |
| of which Sugars | 21.2 g | > 83% |
| Protein | 0.8 g | > 10% |
| Fats | ||
| Omega-3 (ALA) | 2.5 g | > 98% |
| Total Fat | 34.5 g | > 94% |
| of which Saturated Fat | 5.3 g | > 78% |
| Vitamins | ||
| Choline | 14.6 mg | > 33% |
| Folate | 4.0 µg | > 18% |
| Niacin (B3) | 0.1 mg | > 3% |
| Pantothenic Acid (B5) | 0.1 mg | > 13% |
| Riboflavin (B2) | 0.1 mg | > 20% |
| Thiamine (B1) | 0.0 mg | > 20% |
| Vitamin A | 17.0 µg | > 53% |
| Vitamin B12 | 0.1 µg | > 8% |
| Vitamin B6 | 0.0 mg | > 2% |
| Vitamin C | 0.6 mg | > 18% |
| Vitamin E | 3.1 mg | > 92% |
| Vitamin K | 66.1 µg | > 94% |
| Minerals | ||
| Calcium | 9.0 mg | > 22% |
| Copper | 0.0 mg | > 6% |
| Iron | 0.3 mg | > 16% |
| Magnesium | 3.0 mg | > 5% |
| Manganese | 0.0 mg | > 25% |
| Phosphorus | 42.0 mg | > 21% |
| Potassium | 35.0 mg | > 6% |
| Selenium | 4.8 µg | > 36% |
| Sodium | 850.0 mg | > 93% |
| Zinc | 0.2 mg | > 13% |