Nutrients in Burger King · Cheeseburger
| Nutrient | Per 100g | All foods |
|---|---|---|
| Macronutrients | ||
| Carbohydrate | 23.7 g | > 62% |
| of which Sugars | 4.5 g | > 51% |
| Dietary Fiber | 1.0 g | > 22% |
| Protein | 14.6 g | > 61% |
| Fats | ||
| Omega-3 (ALA) | 0.1 g | > 68% |
| Total Fat | 14.8 g | > 77% |
| of which Saturated Fat | 6.8 g | > 84% |
| Vitamins | ||
| Niacin (B3) | 4.7 mg | > 53% |
| Pantothenic Acid (B5) | 0.2 mg | > 25% |
| Riboflavin (B2) | 0.2 mg | > 70% |
| Thiamine (B1) | 0.3 mg | > 82% |
| Vitamin B6 | 0.1 mg | > 34% |
| Vitamin C | 0.2 mg | > 7% |
| Vitamin E | 0.1 mg | > 15% |
| Vitamin K | 5.7 µg | > 70% |
| Minerals | ||
| Calcium | 93.0 mg | > 80% |
| Copper | 0.1 mg | > 60% |
| Iron | 2.5 mg | > 75% |
| Magnesium | 24.0 mg | > 60% |
| Manganese | 0.3 mg | > 72% |
| Phosphorus | 143.0 mg | > 47% |
| Potassium | 178.0 mg | > 34% |
| Selenium | 24.4 µg | > 73% |
| Sodium | 602.0 mg | > 86% |
| Zinc | 2.4 mg | > 69% |
| Amino Acids | ||
| Histidine | 0.4 g | > 47% |
| Isoleucine | 0.6 g | > 46% |
| Leucine | 1.1 g | > 46% |
| Lysine | 0.9 g | > 47% |
| Methionine | 0.3 g | > 47% |
| Phenylalanine | 0.7 g | > 49% |
| Threonine | 0.5 g | > 45% |
| Tryptophan | 0.1 g | > 30% |
| Valine | 0.7 g | > 45% |