Nutrients in Cake Coffeecake · cinnamon with crumb topping, commercially prepared, unenriched
| Nutrient | Per 100g | All foods |
|---|---|---|
| Macronutrients | ||
| Carbohydrate | 46.7 g | > 75% |
| Dietary Fiber | 2.0 g | > 45% |
| Protein | 6.8 g | > 41% |
| Fats | ||
| Total Fat | 23.3 g | > 87% |
| of which Saturated Fat | 5.8 g | > 80% |
| Vitamins | ||
| Folate | 32.0 µg | > 70% |
| Niacin (B3) | 2.2 mg | > 38% |
| Pantothenic Acid (B5) | 0.7 mg | > 67% |
| Riboflavin (B2) | 0.1 mg | > 31% |
| Thiamine (B1) | 0.1 mg | > 66% |
| Vitamin A | 33.0 µg | > 64% |
| Vitamin B12 | 0.2 µg | > 14% |
| Vitamin B6 | 0.0 mg | > 8% |
| Vitamin C | 0.3 mg | > 8% |
| Minerals | ||
| Calcium | 54.0 mg | > 71% |
| Copper | 0.1 mg | > 66% |
| Iron | 0.8 mg | > 32% |
| Magnesium | 22.0 mg | > 49% |
| Manganese | 0.5 mg | > 80% |
| Phosphorus | 108.0 mg | > 38% |
| Potassium | 123.0 mg | > 21% |
| Sodium | 351.0 mg | > 75% |
| Zinc | 0.8 mg | > 44% |
| Amino Acids | ||
| Histidine | 0.2 g | > 29% |
| Isoleucine | 0.3 g | > 31% |
| Leucine | 0.5 g | > 29% |
| Lysine | 0.3 g | > 28% |
| Methionine | 0.1 g | > 30% |
| Phenylalanine | 0.3 g | > 30% |
| Threonine | 0.2 g | > 29% |
| Tryptophan | 0.1 g | > 31% |
| Valine | 0.3 g | > 28% |