Nutrients in Taco Bell · BURRITO SUPREME with steak
| Nutrient | Per 100g | All foods |
|---|---|---|
| Macronutrients | ||
| Carbohydrate | 20.3 g | > 57% |
| Dietary Fiber | 2.4 g | > 54% |
| Protein | 9.1 g | > 48% |
| Fats | ||
| Total Fat | 7.3 g | > 57% |
| of which Saturated Fat | 2.7 g | > 59% |
| Vitamins | ||
| Folate | 54.0 µg | > 78% |
| Niacin (B3) | 4.0 mg | > 49% |
| Pantothenic Acid (B5) | 0.2 mg | > 24% |
| Riboflavin (B2) | 0.2 mg | > 54% |
| Thiamine (B1) | 0.3 mg | > 78% |
| Vitamin A | 4.0 µg | > 26% |
| Vitamin B12 | 0.6 µg | > 40% |
| Vitamin B6 | 0.1 mg | > 37% |
| Vitamin E | 0.4 mg | > 53% |
| Vitamin K | 6.0 µg | > 71% |
| Minerals | ||
| Calcium | 101.0 mg | > 81% |
| Copper | 0.1 mg | > 62% |
| Iron | 2.0 mg | > 66% |
| Magnesium | 27.0 mg | > 70% |
| Manganese | 0.3 mg | > 70% |
| Phosphorus | 131.0 mg | > 44% |
| Potassium | 228.0 mg | > 47% |
| Selenium | 10.1 µg | > 47% |
| Sodium | 534.0 mg | > 84% |
| Zinc | 1.4 mg | > 56% |
| Amino Acids | ||
| Histidine | 0.2 g | > 38% |
| Isoleucine | 0.4 g | > 37% |
| Leucine | 0.7 g | > 36% |
| Lysine | 0.6 g | > 41% |
| Methionine | 0.2 g | > 36% |
| Phenylalanine | 0.4 g | > 36% |
| Threonine | 0.4 g | > 40% |
| Tryptophan | 0.1 g | > 37% |
| Valine | 0.4 g | > 36% |