Nutrients in Mcdonalds Sausage · Sausage Burrito
| Nutrient | Per 100g | All foods |
|---|---|---|
| Macronutrients | ||
| Carbohydrate | 23.0 g | > 61% |
| of which Sugars | 2.6 g | > 35% |
| Dietary Fiber | 1.2 g | > 27% |
| Protein | 11.1 g | > 53% |
| Fats | ||
| Omega-3 (ALA) | 0.2 g | > 81% |
| Total Fat | 15.6 g | > 78% |
| of which Saturated Fat | 6.4 g | > 82% |
| Vitamins | ||
| Choline | 131.8 mg | > 98% |
| Niacin (B3) | 4.2 mg | > 50% |
| Pantothenic Acid (B5) | 0.7 mg | > 68% |
| Riboflavin (B2) | 0.4 mg | > 90% |
| Thiamine (B1) | 0.2 mg | > 75% |
| Vitamin A | 79.0 µg | > 80% |
| Vitamin B12 | 0.7 µg | > 44% |
| Vitamin B6 | 0.1 mg | > 37% |
| Vitamin E | 0.9 mg | > 77% |
| Minerals | ||
| Calcium | 132.0 mg | > 87% |
| Copper | 0.1 mg | > 38% |
| Iron | 2.3 mg | > 71% |
| Magnesium | 18.0 mg | > 35% |
| Manganese | 0.2 mg | > 65% |
| Phosphorus | 168.0 mg | > 54% |
| Potassium | 150.0 mg | > 28% |
| Selenium | 26.4 µg | > 77% |
| Sodium | 744.0 mg | > 90% |
| Zinc | 1.1 mg | > 51% |
| Amino Acids | ||
| Histidine | 0.3 g | > 41% |
| Isoleucine | 0.5 g | > 41% |
| Leucine | 0.9 g | > 42% |
| Lysine | 0.8 g | > 45% |
| Methionine | 0.3 g | > 44% |
| Phenylalanine | 0.6 g | > 45% |
| Threonine | 0.4 g | > 42% |
| Tryptophan | 0.1 g | > 41% |
| Valine | 0.5 g | > 41% |