Nutrients in Plums · canned, purple, heavy syrup pack, solids and liquids
| Nutrient | Per 100g | All foods | Fruits |
|---|---|---|---|
| Macronutrients | |||
| Carbohydrate | 23.2 g | > 62% | > 77% |
| of which Sugars | 22.3 g | > 84% | > 87% |
| Dietary Fiber | 0.9 g | > 20% | > 25% |
| Protein | 0.4 g | > 4% | > 19% |
| Fats | |||
| Total Fat | 0.1 g | > 4% | |
| of which Saturated Fat | 0.0 g | > 2% | |
| Vitamins | |||
| Choline | 1.3 mg | > 4% | |
| Folate | 3.0 µg | > 13% | > 26% |
| Niacin (B3) | 0.3 mg | > 10% | |
| Pantothenic Acid (B5) | 0.1 mg | > 8% | |
| Riboflavin (B2) | 0.0 mg | > 14% | |
| Thiamine (B1) | 0.0 mg | > 8% | |
| Vitamin A | 13.0 µg | > 48% | > 62% |
| Vitamin B6 | 0.0 mg | > 8% | > 21% |
| Vitamin C | 0.4 mg | > 14% | > 4% |
| Vitamin E | 0.2 mg | > 29% | > 46% |
| Vitamin K | 4.3 µg | > 64% | > 69% |
| Minerals | |||
| Calcium | 9.0 mg | > 22% | |
| Copper | 0.0 mg | > 14% | |
| Iron | 0.8 mg | > 35% | |
| Magnesium | 5.0 mg | > 8% | > 17% |
| Manganese | 0.0 mg | > 37% | > 20% |
| Phosphorus | 13.0 mg | > 7% | |
| Potassium | 91.0 mg | > 14% | > 20% |
| Sodium | 19.0 mg | > 20% | |
| Zinc | 0.1 mg | > 7% | |
| Amino Acids | |||
| Histidine | 0.0 g | > 2% | |
| Isoleucine | 0.0 g | > 1% | |
| Leucine | 0.0 g | > 1% | |
| Lysine | 0.0 g | > 1% | |
| Methionine | 0.0 g | > 2% | |
| Phenylalanine | 0.0 g | > 1% | |
| Threonine | 0.0 g | > 1% | |
| Valine | 0.0 g | > 1% | |