Nutrients in Seeds Cottonseed · cottonseed kernels, roasted (glandless)

Nutrient Per 100g All foods Nuts & Seeds
Macronutrients
Carbohydrate 21.9 g > 60% > 43%
Dietary Fiber 5.5 g > 82% > 25%
Protein 32.6 g > 98% > 95%
Fats
Total Fat 36.3 g > 95% > 35%
of which Saturated Fat 9.7 g > 90% > 85%
Vitamins
Folate 233.0 µg > 95% > 92%
Niacin (B3) 11.2 mg > 88% > 78%
Pantothenic Acid (B5) 0.5 mg > 50%
> 30%
Riboflavin (B2) 0.3 mg > 73% > 64%
Thiamine (B1) 0.8 mg > 96% > 80%
Vitamin A 22.0 µg > 57%
> 92%
Vitamin B6 0.8 mg > 95% > 89%
Vitamin C 9.0 mg > 64%
> 78%
Minerals
Calcium 100.0 mg > 81% > 62%
Copper 1.2 mg > 98% > 53%
Iron 5.4 mg > 92% > 77%
Magnesium 440.0 mg > 99% > 94%
Manganese 2.2 mg > 96% > 63%
Phosphorus 800.0 mg > 99% > 88%
Potassium 1350.0 mg > 98% > 95%
Sodium 25.0 mg > 21%
> 48%
Zinc 6.0 mg > 93% > 83%
Amino Acids
Histidine 1.0 g > 92% > 96%
Isoleucine 1.2 g > 80% > 90%
Leucine 2.2 g > 87% > 92%
Lysine 1.7 g > 61% > 97%
Methionine 0.5 g > 62% > 80%
Phenylalanine 2.0 g > 99% > 95%
Threonine 1.2 g > 88% > 93%
Tryptophan 0.5 g > 99% > 93%
Valine 1.7 g > 97% > 93%