Nutrients in Beef Brisket · flat half, separable lean only, trimmed to 1/8" fat, choice, raw

Nutrient Per 100g All foods Meats
Macronutrients
Protein 21.7 g > 77% > 42%
Fats
Total Fat 4.1 g > 44% > 14%
of which Saturated Fat 1.5 g > 45% > 17%
Vitamins
Choline 90.6 mg > 86% > 66%
Folate 13.0 µg > 51%
> 85%
Niacin (B3) 7.5 mg > 67% > 23%
Pantothenic Acid (B5) 0.6 mg > 66% > 44%
Riboflavin (B2) 0.2 mg > 49% > 25%
Thiamine (B1) 0.1 mg > 46% > 41%
Vitamin B12 2.1 µg > 70% > 58%
Vitamin B6 0.5 mg > 84% > 69%
Vitamin E 0.3 mg > 45%
> 65%
Vitamin K 1.1 µg > 22% > 9%
Minerals
Calcium 15.0 mg > 38%
> 65%
Copper 0.1 mg > 50%
> 52%
Iron 2.0 mg > 66% > 58%
Magnesium 23.0 mg > 54%
> 60%
Manganese 0.0 mg > 22%
> 51%
Phosphorus 203.0 mg > 66% > 49%
Potassium 335.0 mg > 73% > 69%
Selenium 24.7 µg > 74% > 53%
Sodium 75.0 mg > 49% > 58%
Zinc 5.5 mg > 91% > 80%
Amino Acids
Histidine 0.7 g > 69% > 37%
Isoleucine 1.0 g > 69% > 40%
Leucine 1.7 g > 68% > 39%
Lysine 1.8 g > 68% > 37%
Methionine 0.6 g > 67% > 35%
Phenylalanine 0.9 g > 66% > 40%
Threonine 0.9 g > 63% > 30%
Tryptophan 0.1 g > 46% > 11%
Valine 1.1 g > 68% > 41%