Nutrients in Beef Ribeye · ribeye filet, boneless, separable lean only, trimmed to 0" fat, choice, cooked, grilled

Nutrient Per 100g All foods Meats
Macronutrients
Carbohydrate 0.5 g > 5%
> 38%
Protein 28.4 g > 93% > 81%
Fats
Total Fat 10.3 g > 66% > 54%
of which Saturated Fat 3.6 g > 68% > 55%
Vitamins
Folate 7.0 µg > 28%
> 46%
Niacin (B3) 11.3 mg > 88% > 76%
Riboflavin (B2) 0.2 mg > 66% > 52%
Thiamine (B1) 0.1 mg > 33% > 17%
Vitamin A 1.0 µg > 1% > 0%
Vitamin B12 3.1 µg > 86% > 83%
Vitamin B6 0.5 mg > 87% > 77%
Vitamin D 0.1 µg > 2% > 3%
Vitamin K 1.6 µg > 37% > 52%
Minerals
Calcium 6.0 mg > 10%
> 14%
Copper 0.1 mg > 54%
> 58%
Iron 2.8 mg > 79% > 80%
Magnesium 28.0 mg > 70%
> 93%
Phosphorus 261.0 mg > 84% > 90%
Potassium 409.0 mg > 86% > 95%
Selenium 33.3 µg > 87% > 79%
Sodium 56.0 mg > 35% > 21%
Zinc 7.2 mg > 96% > 91%
Amino Acids
Histidine 1.1 g > 94% > 89%
Isoleucine 1.4 g > 93% > 88%
Leucine 2.5 g > 95% > 92%
Lysine 2.8 g > 96% > 94%
Methionine 0.8 g > 92% > 85%
Phenylalanine 1.2 g > 91% > 86%
Threonine 1.4 g > 96% > 93%
Tryptophan 0.3 g > 92% > 88%
Valine 1.5 g > 91% > 86%