Nutrients in Beef Round · knuckle, tip center, steak, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled

Nutrient Per 100g All foods Meats
Macronutrients
Protein 27.1 g > 90% > 73%
Fats
Omega-3 (ALA) 0.0 g > 14%
> 20%
Total Fat 6.8 g > 55% > 34%
of which Saturated Fat 2.5 g > 58% > 37%
Vitamins
Choline 104.3 mg > 92% > 84%
Folate 10.0 µg > 44%
> 75%
Niacin (B3) 8.1 mg > 71% > 31%
Pantothenic Acid (B5) 0.8 mg > 75% > 61%
Riboflavin (B2) 0.2 mg > 64% > 48%
Thiamine (B1) 0.1 mg > 34% > 19%
Vitamin B12 3.2 µg > 87% > 84%
Vitamin B6 0.5 mg > 84% > 70%
Vitamin E 0.2 mg > 31%
> 38%
Vitamin K 0.2 µg > 6% > 1%
Minerals
Calcium 5.0 mg > 8%
> 9%
Copper 0.1 mg > 48%
> 48%
Iron 2.5 mg > 76% > 75%
Magnesium 26.0 mg > 66%
> 86%
Manganese 0.0 mg > 13%
> 28%
Phosphorus 240.0 mg > 80% > 82%
Potassium 377.0 mg > 82% > 88%
Selenium 39.0 µg > 93% > 90%
Sodium 52.0 mg > 32% > 14%
Zinc 6.8 mg > 95% > 88%
Amino Acids
Histidine 0.9 g > 82% > 63%
Isoleucine 1.2 g > 84% > 69%
Leucine 2.2 g > 84% > 69%
Lysine 2.3 g > 83% > 66%
Methionine 0.7 g > 83% > 67%
Phenylalanine 1.1 g > 82% > 69%
Threonine 1.1 g > 79% > 59%
Tryptophan 0.2 g > 53% > 20%
Valine 1.3 g > 84% > 71%