Nutrients in Beef Top · top loin filet, boneless, separable lean only, trimmed to 1/8" fat, select, cooked, grilled

Nutrient Per 100g All foods Meats
Macronutrients
Carbohydrate 0.2 g > 3%
> 23%
Protein 29.9 g > 96% > 90%
Fats
Total Fat 7.1 g > 56% > 36%
of which Saturated Fat 2.4 g > 57% > 35%
Vitamins
Folate 7.0 µg > 28%
> 46%
Niacin (B3) 15.2 mg > 97% > 97%
Riboflavin (B2) 0.2 mg > 47% > 22%
Thiamine (B1) 0.1 mg > 52% > 53%
Vitamin A 2.0 µg > 8% > 7%
Vitamin B12 4.5 µg > 92% > 92%
Vitamin B6 0.7 mg > 93% > 92%
Vitamin D 0.1 µg > 3% > 4%
Vitamin K 1.6 µg > 37% > 52%
Minerals
Calcium 22.0 mg > 51%
> 85%
Copper 0.1 mg > 45%
> 43%
Iron 1.9 mg > 64% > 54%
Magnesium 27.0 mg > 68%
> 90%
Phosphorus 251.0 mg > 82% > 86%
Potassium 407.0 mg > 86% > 94%
Selenium 33.3 µg > 87% > 79%
Sodium 65.0 mg > 43% > 40%
Zinc 5.7 mg > 92% > 81%
Amino Acids
Histidine 1.3 g > 99% > 99%
Isoleucine 1.6 g > 99% > 99%
Leucine 3.1 g > 99% > 99%
Lysine 3.4 g > 99% > 99%
Methionine 0.9 g > 99% > 98%
Phenylalanine 1.4 g > 98% > 99%
Threonine 1.7 g > 99% > 99%
Tryptophan 0.4 g > 98% > 99%
Valine 1.7 g > 98% > 98%