Nutrients in Cheesefurter, cheese smokie, pork, beef

Nutrient	Per 100g	All foods	Meats
Macronutrients
Carbohydrate	1.5 g	> 10%	> 64%
of which Sugars	1.5 g	> 25%	> 76%
Protein	14.1 g	> 60%	> 8%
Fats
Total Fat	29.0 g	> 92%	> 94%
of which Saturated Fat	10.5 g	> 92%	> 92%
Vitamins
Choline	63.1 mg	> 68%	> 21%
Folate	3.0 µg	> 11%	> 15%
Niacin (B3)	5.4 mg	> 56%	> 9%
Pantothenic Acid (B5)	0.8 mg	> 76%	> 61%
Riboflavin (B2)	0.2 mg	> 48%	> 23%
Thiamine (B1)	0.3 mg	> 78%	> 82%
Vitamin A	6.0 µg	> 32%	> 50%
Vitamin B12	1.7 µg	> 64%	> 48%
Vitamin B6	0.1 mg	> 44%	> 9%
Vitamin D	0.3 µg	> 47%	> 63%
Vitamin E	0.2 mg	> 38%	> 53%
Vitamin K	1.6 µg	> 40%	> 63%
Minerals
Calcium	58.0 mg	> 72%	> 98%
Copper	0.1 mg	> 35%	> 25%
Fluoride	11.2 µg	> 39%	> 11%
Iron	1.1 mg	> 43%	> 24%
Magnesium	13.0 mg	> 24%	> 8%
Manganese	0.0 mg	> 37%	> 82%
Phosphorus	178.0 mg	> 57%	> 28%
Potassium	206.0 mg	> 42%	> 13%
Selenium	15.7 µg	> 56%	> 23%
Sodium	1082.0 mg	> 96%	> 95%
Zinc	2.3 mg	> 67%	> 26%
Amino Acids
Histidine	0.5 g	> 51%	> 12%
Isoleucine	0.6 g	> 48%	> 9%
Leucine	1.1 g	> 47%	> 7%
Lysine	1.2 g	> 50%	> 8%
Methionine	0.4 g	> 50%	> 8%
Phenylalanine	0.6 g	> 44%	> 7%
Threonine	0.5 g	> 46%	> 5%
Tryptophan	0.1 g	> 48%	> 14%
Valine	0.7 g	> 47%	> 8%