Nutrients in Beef Loin · top loin steak, boneless, lip off, separable lean and fat, trimmed to 0" fat, choice, cooked, grilled

Nutrient Per 100g All foods Meats
Macronutrients
Protein 28.2 g > 92% > 80%
Fats
Omega-3 (ALA) 0.0 g > 26%
> 38%
Total Fat 12.5 g > 72% > 63%
of which Saturated Fat 5.1 g > 78% > 69%
Vitamins
Choline 68.2 mg > 72% > 30%
Folate 7.0 µg > 32%
> 54%
Niacin (B3) 10.9 mg > 87% > 72%
Pantothenic Acid (B5) 0.3 mg > 38% > 10%
Riboflavin (B2) 0.4 mg > 89% > 92%
Thiamine (B1) 0.1 mg > 37% > 23%
Vitamin A 7.0 µg > 35% > 55%
Vitamin B12 4.1 µg > 91% > 90%
Vitamin B6 0.7 mg > 94% > 95%
Vitamin D 0.1 µg > 26% > 37%
Vitamin E 0.2 mg > 25%
> 26%
Vitamin K 1.6 µg > 42% > 70%
Minerals
Calcium 14.0 mg > 37%
> 63%
Copper 0.1 mg > 48%
> 49%
Iron 3.4 mg > 86% > 91%
Magnesium 19.0 mg > 39%
> 29%
Manganese 0.0 mg > 11%
> 23%
Phosphorus 262.0 mg > 84% > 90%
Potassium 361.0 mg > 79% > 82%
Selenium 25.6 µg > 76% > 56%
Sodium 59.0 mg > 38% > 30%
Zinc 4.6 mg > 86% > 67%
Amino Acids
Histidine 1.0 g > 93% > 85%
Isoleucine 1.3 g > 89% > 80%
Leucine 2.4 g > 93% > 89%
Lysine 2.7 g > 95% > 90%
Methionine 0.8 g > 91% > 82%
Phenylalanine 1.1 g > 87% > 80%
Threonine 1.3 g > 94% > 90%
Tryptophan 0.3 g > 90% > 83%
Valine 1.4 g > 89% > 80%